EGGLESS NOG - PRINT
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TOOLS YOU WILL NEED: Measuring cup, measuring spoons, large bowl,
wire whisk, plastic wrap or lid for the bowl.
INGREDIENTS:
- 1 Pkg (3 oz) French Vanilla Instant Pudding
- 8 cups milk
- 1/3 cup sugar, or more to taste
- 2 tsp vanilla extract
- 1/2 tsp nutmeg
DIRECTIONS: In a large bowl, combine the pudding mix with 1 cup of milk;
using a whisk stir until the pudding is formed. Add remaining ingredients &
mix very well. Cover & chill.
SERVINGS: 16
SERVING TIPS: When you serve the nog add a pinch of cinnamon or nutmeg.
EGGLESS NOG